Tea prepared on the basis of leaves, roots, stems and inflorescences of medicinal plants is commonly called herbal tea. Many people prefer such drinks, refusing to use regular black or green tea containing caffeine. Herbal teas are actively used for preventive and therapeutic purposes. They are consumed both hot and chilled.
Sometimes, fruit and berry or herbal loose or bagged teas are classified as healing drinks, which today can be found in a wide range in almost every store. But this opinion is wrong. Indeed, after reading the composition of such products, you can see that certain of their taste qualities are provided by flavorings.
Acacia Tea
Cranberry Tea
Currant Mint Tea
Ginger Tea
Masala Tea
Rosehip & Nettle Tea
Sea Buckthorn & Wild Rose Tea
Wild Thyme Tea
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Marsh Mallow
This medicinal plant grows in wet meadows, in ravines, on banks of rivers and lakes, and on sea coasts. Distributed in Ukraine, Belarus, ...
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Candelabra Aloe
Perennial evergreen plant of the lily family up to 4 m high. Aloe is native to South and East Africa. People call him agave and bred as a...
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Sweet Flag
In quiet backwaters, closer to the shore, in shallower places, you can see bunches of narrow long xiphoid leaves. This is Acorus Calamus ...
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Chickweed
Stellaria Media, Chickweed, Chickenwort, Craches, Maruns, Winterweed, Starweed, Starwort, Mischievous Jack
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Wild Strawberry
It is widely distributed in the European part, Western and Eastern Siberia, the Caucasus and Central Asia. It grows on sunny slopes, hill...
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St. John’s Wort
From ancient Greek times through the Middle Ages, many believed that St. John’s wort had an almost magical ability to improve mood.
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